Chocolate Snowflake Cookies
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Ingredients 2 cups sugar 1/2 cup vegetable oil 4 (1 ounce) unsweetened chocolate squares, melted 4 eggs 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup sifted powdered sugar
Directions 1. Combine sugar, oil, and melted chocolate in a large mixing bowl; beat at medium speed of an electric mixer until blended. 2. Add eggs and vanilla, mixing well 3. Combine flour, baking powder and salt in a medium bowl. 4. Add about one-fourth of dry mixture at a time to chocolate mixture, mixing after each addition. 5. Cover and let chill at least 2 hours. 6. Shape dough into 1-inch balls, and roll in powdered sugar. 7. Place cookies 2 inches apart on lightly greased cookie sheets. 8. Bake at 350 degrees F. 9. for 10 to 12 minutes. 10. Cool on wire racks. |
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